Faye Gay’s Pimento Cheese Ball
It’s hard to beat a good ol’ cheese ball, a throwback to days gone by when it was a staple at gatherings. Faye Gay’s vintage pimento cheese ball is the best!
Faye Gay’s Pimento Cheese Ball ...keep reading »
butters ‘n spreads
Zucchini Pesto With basil and cilantro
Tis the season for the monster of the garden to go wild! Zucchini! It’s everywhere, including in bags gardening friends leave on your doorstep. Time to make Pesto!
Zucchini Pesto With basil and cilantro ...keep reading »
Crispy Dilled Cucumber Sammies
How many of us were introduced to cucumber sandwiches growing up at showers and church receptions? They’re such simple little snacks with vibrant flavor and opposing textures, soft and crispy. Pair these with our chowder or salted nuts as a light snack after working in the yard on a hot day. The spread works well on crackers or as a veggie dip.
Crispy Dilled Cucumber Sammies ...keep reading »
Spirited Sweet Potato Hummus (plus 10!)
Looking for something new to nibble on? During your super bowl gathering? Or couch pajama movie binge? Throw together some of this roasted sweet potato goodness… yummy any old time… and great way to use some of our North Carolina Sweet Potatoes!!
Spirited Sweet Potato Hummus (plus 10!) ...keep reading »
State Fair Stoup
Can’t make it to the fair this year? Don’t want to make it to the fair this year? No worries… you can still enjoy a fair favorite at home with this Sausage, Pepper and Onion Sub in a bowl… with a side of pimento cheese….
State Fair Stoup ...keep reading »
Butterbean Hummus
We do love our butterbeans here in NC. Did you know you can use those, or any of our tasty summer field peas, to make hummus? Just say no to canned garbanzo beans when gardens and farmers’ markets overflow with beans and peas. (FYI, it’s the butter that makes this hummus extra creamy!)
Butterbean Hummus ...keep reading »
collards + cabbage + frost = “cabbards” time…. with Crispy Cornbread Cookies, Molasses Bacon Butter & Pot Likker
collards + cabbage + frost = “cabbards” time…. with Crispy Cornbread Cookies, Molasses Bacon Butter & Pot Likker ~ Just put a little tasty south in your mouth!
A southern girl’s PC… Creamy Swiss Pimento Cheese
We all have our personal favorite pimento cheese. I invite you to try mine… with nutty Swiss cheese and the creaminess of whipped cream cheese. I also use North Carolina’s Mt. Olive Pickles Roasted Red Peppers, to keep it local y’all. But if you’re not lucky to have where you live, just substitute!
A southern girl’s PC… Creamy Swiss Pimento Cheese ...keep reading »
Speaking of tomatoes, fried green ones…
A few years ago while food styling and creating recipes at Our State Magazine, I had the opportunity to create some “sauces” for Fried Green Tomatoes! We Southerners know summertime
Speaking of tomatoes, fried green ones… ...keep reading »
Toasted Sesame Cucumber Butter Spread
Cucumbers… such a simple thing that can be enjoyed in so many ways! You’re just going to love this toasted sesame cucumber butter spread/dip… a fun outdoor gathering recipe
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…just sweet n’simple peppered tomato jam
Tomatoes… my love! I doth live for this tasty time of year when they are bountiful at farmers’ markets and in generous friends’ gardens. I make tomato sauce…. plain I
…just sweet n’simple peppered tomato jam ...keep reading »
Pantry Purge has its rewards… NEKKID nut butter!
During our most recent snow “event” last week, cabin fever set in. So instead of being lazy like I did in the storm 2 weeks before, I hopped up off
Pantry Purge has its rewards… NEKKID nut butter! ...keep reading »
