Category: baking (she said in terror)
Kitty Shrimp & “Grits” Bites
| May 3, 2021 | Posted by Wendy Perry under baking (she said in terror), Carolina Country, cornbread & hushpuppies, doggie delights, grits, kitty cat treats, Mindless Mutterings from the Teacher's Lounge, pet treats, published, shrimp |
These crunchy seafood treats will make your cats happy. Grits aren’t great for them, but when corn is ground into meal, it’s safe for making these little shrimp nuggets. You can sub canned tuna for the shrimp if preferred. My dog loves these, too!
Look y’all… I baked!
| February 22, 2021 | Posted by Wendy Perry under baking (she said in terror), Bass Farm Sausage, fun food, Italian, Mimi's Mountain Mixes, party foods, pizza, Toaster Oven |
Have fun making pizza at home with Mimi’s Mountain Mixes! Teach a child to cook… this is a great fun way to do that.
Salted Butterscotch Crème Brûlée
| February 14, 2021 | Posted by Wendy Perry under baking (she said in terror), Carolina Country, gluten free, Mindless Mutterings from the Teacher's Lounge, published, wendy's signature recipes |
Turning sugar, butter and cream into this browned, decadent custard is only made better by devouring it fireside in the dead of winter. Can be made up to four days ahead. Salted Butterscotch Crème Brûlée all around please!
Egg Nog Chess Pie with bananas and cream…
| December 30, 2020 | Posted by Wendy Perry under baking (she said in terror), bananas, Carolina Country, Christmas, eggs, Mindless Mutterings from the Teacher's Lounge, pie please, published, Simply Natural Creamery, sweet treats, wendy's signature recipes |
It seems fittin’ to use up that last bit of holiday eggnog in a good old southern chess pie. ‘Nog and bananas go together like mac and cheese, so partake of pie while toasting toes in front of a cozy fire as you settle into the New Year.
German Apple Cake
| October 31, 2020 | Posted by Wendy Perry under apples, baking (she said in terror), breakfast, L&M Produce, published, sweet treats |
Enjoy this moist German Apple Cake… for breakfast, lunch, supper or bedtime snack! Great over warm applesauce and a dollop of whipped cream on top, dusted with apple pie spice! Or, just as is.
Mandarin Orange Upside-Down Cake
| August 25, 2020 | Posted by Wendy Perry under Asian, baking (she said in terror), breakfast, Carolina Country, gluten free, Mindless Mutterings from the Teacher's Lounge, published, sweet treats |
This gluten-free Mandarin Orange Upside Down Cake is the perfect citrus dessert for a savory Asian meal, but it’s also the ideal pairing with a cup of tea or coffee. And if you’re a breakfast cake eater, this is IT.
Pairing a couple of my NC favorite foods… Mimi’s Mountain Mixes & Carolina Gold Oils
| July 1, 2020 | Posted by Wendy Perry under appetizers, baking (she said in terror), breads, Mimi's Mountain Mixes, Mindless Mutterings from the Teacher's Lounge |
Pair North Carolina’s Mimi’s Mountain Mixes Beer Bread with Carolina Gold Oil’s Mediterranean Dipping Oil for an easy fun nibble. Great addition to your charcuterie boards too! I gave a little twist and used orange beer…. realllll good!
Aunt Fran’s German Chocolate Cake
| June 11, 2020 | Posted by Wendy Perry under baking (she said in terror), buttermilk, chocolate, vintage |
Aunt Fran’s Vintage German Chocolate Cake
Spiced Plum Cream Pie
| April 7, 2020 | Posted by Wendy Perry under baking (she said in terror), Carolina Country, Easter, pie please, plums, published, sweet treats, wendy's signature recipes |
Sometimes, a simple pie is all that’s needed to round out Easter lunch or a spring supper… or just to enjoy all by itself. Like this Spiced Cream Plum Pie. Not a plum fan? You can sub other fruits like summer peaches with the same tasty outcome!
“Love Me Tender” Elvis Bread… a la North Carolina!
You’re going to love this “Love Me Tender” Elvis Banana Bread… made with 4 North Carolina #GotToBeNC Goodies! Throw some together soon!
Butterscotch Pecan Skillet Pie… with Sweet Potato & Molasses Ice Cream
| January 23, 2020 | Posted by Wendy Perry under baking (she said in terror), Mindless Mutterings from the Teacher's Lounge, pie please, skillet cookery |
This is such an easy pie to throw together… and you might already have all you need right in your pantry. Make yourself a Butterscotch Skillet Pecan Pie today!
Winter White Velvet Cake
| December 18, 2019 | Posted by Wendy Perry under baking (she said in terror), buttermilk, Carolina Country, Christmas, published, sweet treats, wendy's signature recipes |
January has me thinking “winter whites.” So I tweaked my GrandMa Perry’s Red Velvet Cake a little into this White Velvet version… served on my mama’s cake stand. I like to make it a day ahead and chill for cake to “ripen” and let all the flavor bloom and cake to moisten from the icing.
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