Apple Chicken Salad with Lemon Poppy Seed Dressing

Chicken Salad with Apples & Lemon Dressing

On occasion, I have opportunity to create recipes for all sorts of food companies.  Recipe development is my favorite thing to do of all the many things I do!  I have been fortunate to do this for LM Companies… a large produce distributor.  A while ago, they asked me to create some apple recipes for… Continue reading Apple Chicken Salad with Lemon Poppy Seed Dressing

Sweet ’n’ Spicy Chili Vinaigrette with pickle juice

Sweet ’n’ Spicy Chili Vinaigrette With pickle juice

Drizzle this sweet n’hot chili vinaigrette over a simple salad along with my Carnitas Enchiladas Suiza, or put it to work in a shredded cabbage slaw. Need a quick marinade for chicken or shrimp? This is your go-to! Keeps in the fridge for about a month.

Peanut Butter & Hot Pepper Jelly Doughnut Holes… with Peggy Roses jellies and all natural peanut butter

You will want to make some of these scrumptious Peanut Butter and Jelly Doughnuts! Made with canned biscuits filled with Peggy Roses Hot Pepper Jelly and All Natural Peanut Butter! Y’all. Just do it.

Anytime is Deviled Egg time!

While recipe developer and food stylist at Our State Magazine, I was asked to give a classic deviled egg a North Carolina twist. These recipes inspired by our culture are fun to make and good to eat.

Merry & Bright Holiday Cheerwine Punch… with fruit-filled ice ring

Having friends over for a holiday supper? No need to fret over multiple beverages … punch to the rescue! Let your imagination loose as exact measurements are not necessary with this Cheerwine punch!

Pork Tenderloin Sheet Pan Supper with Sweet Potatoes & Caramelized Onions

You won’t go wrong serving your holiday company this Peggy Rose’s pepper jelly glazed-Heritage Farm bacon wrapped NC pork tenderloin…. nestled among seasoned NC Sweet Potatoes!