Everything Pork Smash Burgers with Toasty Hoop Cheese

Everything Pork Smash Burgers with Toasty Hoop Cheese

Published in Carolina Country Magazine May 2015 Smashburgers!  or Smash Burgers?  No matter which you way you prefer, they’re everywhere these days… but do you know what that actually means?   My definition is a good old ground meat burger,  smashed somehow or other, and cooked so that you get a nice, uneven edge from “smashing”… Continue reading Everything Pork Smash Burgers with Toasty Hoop Cheese

“Love Me Tender” Elvis Bread… a la North Carolina!

You’re going to love this “Love Me Tender” Elvis Banana Bread… made with 4 North Carolina #GotToBeNC Goodies! Throw some together soon!

Chicken Breakfast Sausage

Pull out your cast iron skillet for this one to get a nice little “crunch” on the patties. Making sausage to suit your own taste is really easy to do, and making a big batch at the time is too since you can freeze and take out a few patties as needed. You can make this recipe with ground pork, but we love the moistness from using ground chicken. And if you like maple sausage, make some with a hint of syrup drizzled in also. This makes a great “breakfast for supper!”

collards + cabbage + frost = “cabbards” time…. with Crispy Cornbread Cookies, Molasses Bacon Butter & Pot Likker

The time has just about come for the annual “cooking of the cabbards” to fill the freezer!  Like a squirrel stowing away acorns for the winter, I too, “get my cook’n on” once our local collards have had a good kissing o’ the frost.  Some think that’s just an old tale, but not this gal,… Continue reading collards + cabbage + frost = “cabbards” time…. with Crispy Cornbread Cookies, Molasses Bacon Butter & Pot Likker

“Traditional Southern Thanksgiving Favs…with a Twist”

Twisted Southern Thanksgiving Table

Twisted Southern Thanksgiving Table Being the “throw cooker” that I am, those of you that know me know I’m gonna throw a twist into a meal or recipe, any chance I get.  Well there’s no reason Thanksgiving should be exempt from my voodoo.  My friends Valonda and Sharon invited me back again to their show,… Continue reading “Traditional Southern Thanksgiving Favs…with a Twist”

Grunt?… or Slump? Campfire Blueberry Peach Fruit Grunt

So which is it…. Grunt? or Slump?  You might have seen these descriptions for fruity desserts and wondered…what the heck?  Well you will be happy to know that grunts and slumps are one in the same!  Now don’t confuse them with cobblers, crumbles and crisps, buckles, brown bettys, pandowdy or the regionally almost-famous North Carolina… Continue reading Grunt?… or Slump? Campfire Blueberry Peach Fruit Grunt