Category: buttermilk

Whole Grain Nutty Lemon Ricotta Pancakes with Blueberry Maple Syrup

Whole Grain Nutty Lemon Ricotta Pancakes with blueberry maple syrup

Everyone will enjoy these wholesome nutty pancakes with bright lemon flavor… great for a winter’s morn breakfast, brunch or supper too! Serve the blueberry syrup warmed alongside the pancakes. And don’t forget to add my Chicken Breakfast Sausage patties too!

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Buttermilk Bisque… with roasted turnips, pears and leeks

Buttermilk Bisque With roasted turnips, pears and leeks

Warm up from the inside out with this creamy, “winter white” soup. Or serve it chilled! Roasting the produce adds another layer of flavor, and even turnip-haters will find those root veggies tasty. Serve with cornbread and cracklins.

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Winter White Velvet Cake

Winter White Velvet Cake

January has me thinking “winter whites.” So I tweaked my GrandMa Perry’s Red Velvet Cake a little into this White Velvet version… served on my mama’s cake stand. I like to make it a day ahead and chill for cake to “ripen” and let all the flavor bloom and cake to moisten from the icing.

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Hoop Cheese Biscuits… ooey gooey and OMG! good.

Hoop Cheese Biscuits

Pull out a muffin tin and bake some hoop cheese biscuits… fluffy biscuits with a hunka cheese hidden inside for the BEST first bite surprise!

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