Food & Prop’n, Style’n & Photography

Recipe for Success at Carolina Country Magazine

…a recipe for success by some North Carolina food makers!

North Carolina is rich with passionate food artisans. From our coast to the mountains, you will find them in every nook and cranny, from the big city to the smallest little rural towns and communities. Featured in Carolina Country Magazine by Culinary Adventurist and Artisan Wendy Perry.

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Summer Squash Spoonbread with Pimento Cheese

Summer Squash Spoonbread with Pimento Cheese

Tis the season … for scores of squash! Our spoonbread pairs pimento cheese with squash to create an all-in-one, veggie-laden cheesy bread. Add a cool summer salad and serve alongside some grilled goodies on the porch, along with an icy glass of lemonade.

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Krispy Kreme Cinnamon Butter Kroutons

…krave-worthy Krispy Kreme Kroutons!

Krispy Kreme “Kroutons” are a fun treat by themselves, but floating in boiled custard to enjoy at the bottom of your cup is good, too!

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