February is National Sweetpotato Month! Join me in celebrating, starting with a creamy healthy tasty breakfast shake.
Did you know North Carolina grows more sweetpotatoes than any other state? That’s right, two-thirds of American grown sweetpotatoes are from good ole North Carolina dirt. Our own dirt candy!
I don’t know about you, but I don’t recall ever meeting a deviled egg I didn’t like, like these Reuben Deviled Eggs. I’m not particularly fond of the white part…
Dilled Reuben Deviled Eggs ...keep reading »
Looking for something new to nibble on? During your super bowl gathering? Or couch pajama movie binge? Throw together some of this roasted sweet potato goodness… yummy any old time… and great way to use some of our North Carolina Sweet Potatoes!!
Spirited Sweet Potato Hummus (plus 10!) ...keep reading »
…this rustic hash features your favorite breakfast sausage and good old North Carolina Sweet Potatoes!
Breakfast Sausage Harvest Hash ...keep reading »
All your traditional turkey day foods… but reborn with a twist! From turkey & dressing, to sides and dessert, relive Thanksgiving in a new way.
Four years ago today, my sweet Speagle Chamblee crossed the rainbow bridge. As I sat here looking at our pictures in this heat wave, and having seen a friend post
…gone to the dogs! Homemade “Frosty Pet nICE Cream” treats! ...keep reading »
UPDATE…. my Southern Colcannon and “Cabbards” recipes were published in Our State Magazine in March 2015! This is such a tasty recipe to serve anytime, but just right for adding
Southern Colcannon… get’n my Irish on for a day! (1) ...keep reading »
To celebrate the day, the lazy blogger is sharing this annual post originally from 2011! However, that’s about to change and routine blogging is about to commence this week. I’m
Cooked any good Groundhog lately? ...keep reading »
