Dilled Reuben Deviled Eggs

Reuben Deviled Eggs

I don’t know about you, but I don’t recall ever meeting a deviled egg I didn’t like.  I’m not particularly fond of the white part… and either eat just the part of that holding the deviled part… or just the deviled itself!  It’s a texture thing for me… egg whites remind me of jello, which… Continue reading Dilled Reuben Deviled Eggs

Spirited Sweet Potato Hummus (plus 10!)

Looking for something new to nibble on? During your super bowl gathering? Or couch pajama movie binge? Throw together some of this roasted sweet potato goodness… yummy any old time… and great way to use some of our North Carolina Sweet Potatoes!!

“Traditional Southern Thanksgiving Favs…with a Twist”

Twisted Southern Thanksgiving Table

Twisted Southern Thanksgiving Table Being the “throw cooker” that I am, those of you that know me know I’m gonna throw a twist into a meal or recipe, any chance I get.  Well there’s no reason Thanksgiving should be exempt from my voodoo.  My friends Valonda and Sharon invited me back again to their show,… Continue reading “Traditional Southern Thanksgiving Favs…with a Twist”

…gone to the dogs! Homemade “Frosty Pet nICE Cream” treats!

Frosty Pet "nICE Cream" Treats!

Four years ago today, my sweet Speagle Chamblee crossed the rainbow bridge. As I sat here looking at our pictures in this heat wave, and having seen a friend post pictures on facebook last night of commercially sold pet “ice cream,” I came to realize I’d never posted this pet recipe here on my blog! … Continue reading …gone to the dogs! Homemade “Frosty Pet nICE Cream” treats!

Southern Colcannon… get’n my Irish on for a day! (1)

festuring white NC sweet potatoes and Wendy's Almost Famous Cabbards (cabbage n' collard concoction)

UPDATE…. my Southern Colcannon and “Cabbards” recipes were published in Our State Magazine in March 2015! This is such a tasty recipe to serve anytime, but just right for adding a southern twist to your St. Patrick’s Day supper table. I am republishing this old fave per requests… I hope you’ll enjoy! With all the… Continue reading Southern Colcannon… get’n my Irish on for a day! (1)

Southern Colcannon… get’n my Irish on for a day!

festuring white NC sweet potatoes and Wendy's Almost Famous Cabbards (cabbage n' collard concoction)

UPDATE…. my Colcannon and “Cabbards” recipes were published in Our State Magazine in March 2015! This is such a tasty recipe to serve anytime, but just right for adding a southern twist to your St. Patrick’s Day supper table. With all the blogs and newsletters filling my inbox with St. Patty’s Day recipes, I got… Continue reading Southern Colcannon… get’n my Irish on for a day!

Cooked any good Groundhog lately?

To celebrate the day, the lazy blogger is sharing this annual post originally from 2011!  However, that’s about to change and routine blogging is about to commence this week.  I’m ready  with all sorts of goodies for you and I hope you are too… So, what exactly IS a groundhog?  As I researched to see… Continue reading Cooked any good Groundhog lately?