Honey Orange Grilled Watermelon

…a tasty sweet and salty side that pairs great with spicy grilled meats.

As summer wanes, there’s still an abundance of fresh watermelons!  So grab yourself one and do some Honey Orange Grilled Watermelon “steaks.”  These really do not need a printed recipe… 

Just whisk a little OJ into some local honey.  Cut the “steaks” in 1/2″ pieces. Place on hot grill and baste, cooking on each side just a couple of minutes to get a light char.  That’s it… unless you want to take it up to a “more better” level by scattering with some crunchy Maldon Sea Salt and some freshly ground black pepper!  This salt isn’t required but is great to have on hand, and readily available now in many places, so put on your shopping list and add to your pantry.

 

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