“Traditional Southern Thanksgiving Favs…with a Twist” …and a few ideas for leftovers
All your traditional turkey day foods… but reborn with a twist! From turkey & dressing, to sides and dessert, relive Thanksgiving in a new way.
cabbage, collards and cabbards
…folks pay me to cook ’em collards, so why “cabbards” (my word)? Because cabbage is one of my secret ingredients to the BEST ” almost-famous collards!
ahhh Collard Sandwiches… North Carolina culinary Heritage at its finest!
Collard Sandwiches have a long history here in North Carolina. They are so tasty, feature some of our finest foods… and you will be the belle of the ball when you take to potlucks or serve at your own gatherings. Just MAKE SOME. It doesn’t get much easier. Sit some out and watch ’em disappear
ahhh Collard Sandwiches… North Carolina culinary Heritage at its finest! ...keep reading »
My Irish is showing….
Well, I’m not Irish that I know of, but I do have reason to celebrate this day each year. It’s my “quit smoking” anniversary… 12 years ago today! My motivation
My Irish is showing…. ...keep reading »
Southern Colcannon… get’n my Irish on for a day! (1)
UPDATE…. my Southern Colcannon and “Cabbards” recipes were published in Our State Magazine in March 2015! This is such a tasty recipe to serve anytime, but just right for adding
Southern Colcannon… get’n my Irish on for a day! (1) ...keep reading »
