Posts Tagged by orange
|August 25, 2020||Posted by Wendy Perry under Asian, baking (she said in terror), breakfast, Carolina Country, gluten free, Mindless Mutterings from the Teacher's Lounge, published, sweet treats|
This gluten-free Mandarin Orange Upside Down Cake is the perfect citrus dessert for a savory Asian meal, but it’s also the ideal pairing with a cup of tea or coffee. And if you’re a breakfast cake eater, this is IT.
|July 1, 2020||Posted by Wendy Perry under appetizers, baking (she said in terror), breads, Mimi's Mountain Mixes, Mindless Mutterings from the Teacher's Lounge|
Pair North Carolina’s Mimi’s Mountain Mixes Beer Bread with Carolina Gold Oil’s Mediterranean Dipping Oil for an easy fun nibble. Great addition to your charcuterie boards too! I gave a little twist and used orange beer…. realllll good!