Honey Snow Cream!
Time to enjoy some Honey Snow Cream! Check out my Snow Custard Cream and Snow Cocktails too… (like SnowMosas, Kahlua Kreme, White Russian Snow and more). And did somebody say […]
Honey Snow Cream! ...keep reading »
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Creamy Sweetpotato & Oat Milk Breakfast Shake (and a sweet ‘tater culinary adventure!)
February is National Sweetpotato Month! Join me in celebrating, starting with a creamy healthy tasty breakfast shake.
Did you know North Carolina grows more sweetpotatoes than any other state? That’s right, two-thirds of American grown sweetpotatoes are from good ole North Carolina dirt. Our own dirt candy!
…a few new snow concoctions!
We have had well more than our desired share of snow this winter here in central North Carolina. Sitting here watching the pretty snowflakes and dozens of birds grazing, I
…a few new snow concoctions! ...keep reading »
Snow Cocktails ~ How to make the best of being snowed in!
Here in the south… central North Carolina in particular, we can’t wait for snow… to celebrate everything shutting down… and making Snow Cream Custard. Or… tasty Snow Cocktails. SnowMosas anyone? Kahlua Kreme?
Snow Cocktails ~ How to make the best of being snowed in! ...keep reading »
Buttermilk Citrus Green Goddess Dressing (and roasted vegetables & shrimp skewers)
Here’s an old dressing with a bright twist thanks to some citrus alternatives to the standard lemon. Super simple to throw together, it’s free of preservatives and packed with vibrant flavor. Use as a sandwich spread, veggie dip, topping for meat and fish or a pasta sauce — the possibilities are endless!
Buttermilk Citrus Green Goddess Dressing (and roasted vegetables & shrimp skewers) ...keep reading »
“Love Me Tender” Elvis Bread… a la North Carolina!
You’re going to love this “Love Me Tender” Elvis Banana Bread… made with 4 North Carolina #GotToBeNC Goodies! Throw some together soon!
“Love Me Tender” Elvis Bread… a la North Carolina! ...keep reading »
Winter White Velvet Cake
January has me thinking “winter whites.” So I tweaked my GrandMa Perry’s Red Velvet Cake a little into this White Velvet version… served on my mama’s cake stand. I like to make it a day ahead and chill for cake to “ripen” and let all the flavor bloom and cake to moisten from the icing.
Winter White Velvet Cake ...keep reading »
It’s Asparagus time… Spring Green Veggie-Pasta Salad with Citrus Vinaigrette
It’s Asparagus time… and here is a simple way to put this bright-in-color-and-flavor salad on your spring table!
It’s Asparagus time… Spring Green Veggie-Pasta Salad with Citrus Vinaigrette ...keep reading »
